of the most delicious and nutritious foods and it's
a good source of vitamin A.
Yellow mango especially when sweet tastes good.
Eating it plain, or maybe make a dessert like mango
float, mango glaze or mango shake will for sure make
your day. I missed it back home. Although we can
still buy mango here the green mango is just hard to
find. I like it with bagoog (fermented shrimp paste)
or a shake out of it.
7 comments:
oh yes, i second the motion with you, Gem, i miss the mango, too...
grrrrr i miss it too!
mangoes are one of my favorite fruits. your post made me crave for it.
I sure love the sweet mangoes in the Philippines and I miss it too; however, we have been buying mangoes in HEB that are sweet enough. It's really good for making smoothies.
Hmmm... I am imagine it right now because of you! B-)
if it's not mango shake, dont offer me ripe mangoes for dessert. :D but i do love green mangoes dipped in bagoong-spiced-with-native-chili-pepper. commonly known as "siling labuyo" :D
(http://kooonin.i.ph)
i miss philippine mango, too. :)
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